English Whisky raises a glass to new protected status

English Whisky has been awarded protected Geographical Indication (GI) status, marking a significant milestone for producers across England. The recognition distinguishes English Whisky as a unique category, reflecting years of craftsmanship and innovation. Distilleries spanning from Cornwall to Northumberland contribute to local economies by sustaining skilled jobs and attracting visitors, fostering growth in communities nationwide.

The sector has expanded rapidly, with over 70 distilleries now producing English whisky, up from 46 in 2023. Bottles are exported to more than 30 countries, while industry estimates value maturing stocks in casks at around £1 billion. This growth underscores the confidence and investment driving the industry forward, positioning English Whisky as a key player in the UK’s spirits market.

The application for GI status was led by the English Whisky Guild on behalf of its member distilleries, uniting producers behind a shared goal. The recognition acknowledges the distinct qualities, provenance and international reputation of English Whisky. Defra and contributors were acknowledged for their role in securing this collaborative achievement.

To utilise the new protected status, English Whisky producers must first be verified under HMRC’s Spirit Drink Verification Scheme. This protection will safeguard the reputation of English Whisky while supporting skilled jobs, local investment and thriving communities central to its success. The status aligns English Whisky with Scotch, Welsh and Irish whiskies as a recognised category.